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A luxurious lunch that can only be enjoyed at Nakajima.Please enjoy the delicate cuisine prepared by our chef.
5500 yen(税込)
You can enjoy the colorful "Manyo Irodori Gozen" set meal with grilled beef and the fragrantly grilled "Unaju Tokujo" in a private room in a relaxed atmosphere.
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![[Eel Kaiseki] Please enjoy eel to your heart's content.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/s3muview/40119882/cw3d_w500h500.jpg)
[Eel Kaiseki] Please enjoy eel to your heart's content.
10000 yen(税込)
A beautiful land of water.We serve eels raised in the fertile waters of Yoro Town in Gifu.Crisp skin.The flesh is soft.The doneness is controlled by an experienced chef.The sauce is a secret.It has a crisp finish, based on a mellow seasoning that we developed ourselves.Enjoy the exquisite taste that only Nakajima's eel can offer.
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![[Poetically-featured Kaiseki cuisine for each season] Please enjoy the skillful flavors.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/s3muview/70815594/zup6_w500h500.jpg)
[Poetically-featured Kaiseki cuisine for each season] Please enjoy the skillful flavors.
9000 yen(税込)
We will prepare delicious and heartfelt dishes, including our "Seasonal Banquet Course," where you can enjoy the colors of the season.
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Nakajima eel
A beautiful land of water.We serve eels raised in the plentiful waters of Yoro Town in Gifu.Crisp the skin.The flesh is soft.The doneness is controlled by an experienced chef.The sauce is a secret.It has a crisp finish based on a mellow seasoning that we developed ourselves.Enjoy the exquisite taste that only Nakajima's eel can offer.
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A menu with a wide variety of options.
The ingredients are sourced from suppliers whose origins are clearly visible, and each fresh seafood is carefully prepared.We offer this dish as a delicately prepared dish with a special care and attention to detail.You can enjoy delicious dishes that are unique to Hokkaido, a treasure trove of delicious ingredients.
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First meal *Reservation required 3 days in advance
3500 yen(税込)
O-kuizome is an important ceremony that takes place once in a baby's life, around 100 days after birth, in which wishes are expressed for the baby to never have to worry about food and for its strong teeth.Also, to share in the baby's longevity, the oldest relative will pretend to hold the baby on their lap and feed it.The whole family can relax in a private room without any worries.*We have baby shower meals available for boys (vermilion) and girls (black and vermilion).
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Celebration Plan "Kiri" *Reservation required 3 days in advance
9000 yen(税込)
Celebration dish / Soup / Appetizer / Sashimi / Family dish / Special dish / Celebration dish / Premium dish / Rice / Pickles / Final dish / Dessert *Reservation required 3 days in advance
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Celebration Plan "Hinoki" *Reservation required 3 days in advance
11000 yen(税込)
Celebration dish / Soup / Appetizer / Sashimi / Family dish / Main dish / Celebration dish / Takimono / Rice / Pickles / Final dish / Dessert *Reservation required 3 days in advance
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Children's meal
1800 yen(税込)
Three pieces of raw sushi (salmon roe, salmon, sweet shrimp)/zangi/french fries/chawanmushi/small udon/dessert
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Children's Plate (reservations required 3 days in advance)
2300 yen(税込)
Hamburg steak/fried shrimp/fried chicken/french fries/steamed egg custard/vegetable salad/rice/miso soup/dessert
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Eel Kaiseki (lunch, dinner) *Reservation required 3 days in advance
10000 yen(税込)
Chopsticks/Clay pot/Steamed eel/Shirayaki/Uzak/Hitsumabushi (3/4 eel)/Pickles/Liver soup/Dessert
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Seasonal banquet course (lunch, dinner) *Reservation required 3 days in advance
9000 yen(税込)
Appetizer/Soup/Sashimi/Hassun/Grilled/Stewed/Vinegared/Rice/Pickles/Dessert
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Chef's choice kaiseki course (lunch, dinner) *Reservation required 3 days in advance
11000 yen(税込)
Chef Nakata will use carefully selected seasonal ingredients to prepare banquet dishes suited to the season.Please enjoy our dishes, which are prepared with the utmost care and sincerity.Detailed menu items may be subject to change at short notice depending on availability.If you would like to confirm the details, please contact the store directly.
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Memorial service banquet "Sora" (lunch, dinner) *Reservation required 3 days in advance
9000 yen(税込)
Appetizer / Soup / Appetizer / Sashimi / Steamed dish / Medium dish / Mixed dish / Appetizer / Meal / Pickles / Final dish / Dessert
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Memorial service banquet "Hikari" (lunch, dinner) *Reservation required 3 days in advance
11000 yen(税込)
Appetizer / Soup / Appetizer / Sashimi / Steamed dish / Medium dish / Mixed dish / Appetizer / Meal / Pickles / Final dish / Dessert
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Eel bento (half)
3700 yen(税込)
Instant soup/Nara pickles
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Eel bento (3/4 tail)
4700 yen(税込)
Instant soup/Nara pickles
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Special Eel Bento (One Fish)
5700 yen(税込)
Instant soup/Nara pickles
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"Unagi Nakajima" has barrier-free private rooms.You can remain seated in your wheelchair.In addition, the aisles are wide and the seats are spacious, so even elderly people and people with disabilities can enjoy their time here with peace of mind.
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You can also enjoy the bounty of Hokkaido at our open table seats.The spacious aisles make it easy to move around, and there is ample space between seats.We can also discuss layouts depending on the number of people.
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Making delicious eel even more delicious.
Nakajima's chefs arrived at this result through trial and error.We look forward to your visit and will prepare eel that you can eat in the best condition.
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Enjoy your meal in a Japanese atmosphere in an elegant private room
We offer elegant private rooms with chairs, suitable for a variety of occasions, including business entertainment, meetings, dinners, and entertaining important guests.
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テーブル4名様 × 1
2F [Hall semi-private room]
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テーブル2名様 × 1
2F [Hall semi-private room]
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個室8名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
2F [King Kingfisher]
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貸切50名様 × 1
- 貸切タイプ
- フロア
- 人数
着席+立食
- 禁煙・喫煙
禁煙
[2nd floor] Seated: Up to 40 people, standing: Up to 50 people
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Enjoy eel in a semi-private room
We mainly serve eels raised in the fertile waters of Yoro Town, Gifu, which have crispy skin and soft meat.
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A luxurious and Japanese-style space
Please come and enjoy a relaxing and luxurious time in this secluded, atmospheric space perfect for entertaining, dining, or celebrating.
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![[Completely private room]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/s3muview/70763730/6944_w500h500.jpg)
[Completely private room]
We also have spacious private rooms available for small groups of 2 to 8 people, where you can relax just like in a traditional Japanese inn.
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A luxurious and Japanese-style space
Please come and enjoy a relaxing and luxurious time in this secluded, atmospheric space perfect for entertaining, dining, or celebrating.
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Locally produced cuisine
Our Japanese chefs, who are experts in Hokkaido ingredients, use their expert skills to bring out the best in the ingredients.Please enjoy it.
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Specialty Japanese Sake
We offer delicious alcohol from all over the country as well as local sake.
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Specialty wine
We have a wide selection of wines, from Hokkaido wines to wines from around the world.
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Making delicious eel even more delicious.
Nakajima's chefs arrived at this result through trial and error.We look forward to your visit and will prepare eel that you can eat in the best condition.
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We offer hospitality that allows you to experience the ingredients and cuisine with all your senses.
We source ingredients that are particular about Hokkaido products.Delicate cuisine is based on learning from the past.We will provide it to you without any hassle.Enjoy the food that will brighten up the atmosphere.
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Manyo Colorful Gozen *Reservations accepted for 2 or more people, at least 3 days in advance.
5500 yen(税込)
[Served in a special white wooden box] Seasonal vegetable appetizer / Grilled dish / Deep-fried dish / Vinegared dish / Warm dish / Raw sushi / Steamed egg custard / Beef cut steak / Soup dish / Pickles / Dessert *Reservations required 3 days in advance
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Special Tamatebako Gozen *Reservations accepted for 2 or more people, with minimum 3 days advance notice.
6600 yen(税込)
[Served in a special white wooden box] Various eels and various savory dishes (eel rolls, eel Yawata rolls, eel tempura, liver stewed with Japanese pepper) / grilled eel / eel and jellyfish / mini hitsumabushi / chawanmushi / liver soup / pickles / dessert *Reservations required 3 days in advance

